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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 275.3
  • Total Fat: 8.1 g
  • Cholesterol: 24.6 mg
  • Sodium: 1,206.0 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 8.2 g
  • Protein: 17.8 g

View full nutritional breakdown of Snow White Chicken calories by ingredient
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Snow White Chicken

Submitted by: NADALIA

Introduction

Chicken stiry fry dish. Chicken stiry fry dish.
Number of Servings: 2

Ingredients

    Salt, 1 tsp
    Granulated Sugar, .5 tsp
    White Wine, .5 fl oz
    Cornstarch, 2 tsp
    *Snow Peas, fresh, 2 cup
    Ginger, ground, .5 tsp
    Waterchestnuts (water chestnuts), 0.5 cup slices
    Chicken Breast, no skin, 3 ounces
    *Canola Oil, 1 tbsp
    Carrots, raw, .25 cup, strips or slices

Directions

Heat oil in frying pan and pour in chicken and saute for a few minutes. Remove chicken and drain off oil. Saute rest of ingredients, except for cornstarch, for a few minutes. Add cornstarch and cook to thicken for a few minutes. Add sauteed chicken and allow to heat thoroughly.

Serves 2

Number of Servings: 2

Recipe submitted by SparkPeople user NADALIA.






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