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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 221.3
  • Total Fat: 10.0 g
  • Cholesterol: 60.0 mg
  • Sodium: 698.3 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.3 g

View full nutritional breakdown of Tuna Salad calories by ingredient
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Tuna Salad

Submitted by: BAXTERTIGGER


Number of Servings: 2

Ingredients

    StarKist Chunk Light Tuna in Water (5 oz can = 4 oz tuna), 8 oz
    Kraft Mayo w/ Olive Oil, reduced fat mayonaise, 4 tbsp
    Relish (Heinz) Sweet Relish, 3 tbsp
    *Bok Choy, raw-shreaded, 0.25 cup

Directions



Serving Size: Makes as many as servings as you want :)

Number of Servings: 2

Recipe submitted by SparkPeople user BAXTERTIGGER.





TAGS:  Fish |

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