Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 230.1
  • Total Fat: 7.0 g
  • Cholesterol: 19.2 mg
  • Sodium: 15.2 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.9 g

View full nutritional breakdown of Pumpkin Muffins w/ Walnuts and Chocolate Chips calories by ingredient
Report Inappropriate Recipe

Pumpkin Muffins w/ Walnuts and Chocolate Chips

Submitted by: JULIAKELLY

Introduction

Awesome muffins. Awesome muffins.
Number of Servings: 12

Ingredients

    3/4 cup whole wheat flour
    3/4 cup AP flour
    1 tsp baking soda
    1/2 tsp baking powder
    1/2 cup granulated sugar
    1/2 cup honey
    2 tbsp canola oil
    1 1/4 cup canned pumpkin
    1 tsp cinnamon
    1/2 tsp nutmeg
    1/2 tsp pumpkin pie spice
    1/2 cup chocolate chips
    1/2 cup toasted, chopped walnuts

SparkPeople Sponsored Video


Directions

Mix dry ingredients in one bowl. In another bowl, beat all wet ingredients on medium with a mixer. Slowly add dry ingredients to wet in increments, beat on slow. Fold in nuts and chocolate. Bake at 375 for 25 minutes.

Serving Size: Makes 12 standard sized muffins

Number of Servings: 12

Recipe submitted by SparkPeople user JULIAKELLY.






Great Stories from around the Web


Rate This Recipe