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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 320.6
  • Total Fat: 8.1 g
  • Cholesterol: 110.5 mg
  • Sodium: 547.9 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 5.6 g
  • Protein: 20.6 g

View full nutritional breakdown of Flavorful Indian Shrimp Rice calories by ingredient
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Flavorful Indian Shrimp Rice

Submitted by: 4TISHA

Introduction

Not necessarily spicy. Can make it tastier (with more calories) if you add 1/2 cup coconut milk. Very flavorful-Indian food for the weekend. Not necessarily spicy. Can make it tastier (with more calories) if you add 1/2 cup coconut milk. Very flavorful-Indian food for the weekend.
Number of Servings: 2

Ingredients

    Extra Virgin Olive Oil-1 tbsp
    Red Onion Raw 1 cup
    Cumin seed, 0.25 tsp
    Garlic 2 cloves
    Cilantro / Coriander, fresh - 1/4 cup
    1 Tbs. chopped fresh mint
    Shrimp, cooked, 4 oz
    Indian, Aromatic Basmati Rice 1 cup(cooked)
    Peas, frozen, 1 cup
    AH - Sriracha Hot Sauce 1 TSP Serving
    Kikkoman Low Sodium Soy Sauce, 1 tbsp
    Paprika, 1 tsp
    1/2 cup coconut milk (optional)

Directions

Have the cooked rice ready.Heat the oil. Add the cumin seeds-do not let it burn. Add the minced garlic till it almost turns brown. Add the onion and fry till transparent. Add the shrimp. Add the coriander and mint paste, peas, soy sauce, sriracha sauce and paprika. (Add coconut milk). Cook for about 5-8 minutes. Add the cooked rice. Mix well and serve. You can garnish with coriander leaves if needed.

Serving Size: 2 servings






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