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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 193.6
  • Total Fat: 7.2 g
  • Cholesterol: 37.4 mg
  • Sodium: 1,110.5 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 11.5 g

View full nutritional breakdown of Elle' Crockpot Potato Soup calories by ingredient
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Elle' Crockpot Potato Soup

Submitted by: LOSEITELLE


Number of Servings: 8

Ingredients

    1 bag frozen hashbrowns
    1 can 98% fat-free Cream of Chicken soup
    3 cups chicken broth
    1 cup chopped onion
    black pepper
    1 block lowfat cream cheese

Directions

Put all ingredients except cream cheese into crockpot and cook for 5-6 hours on low. Stir cream cheese into soup before serving.

Serving Size: Makes 8 servings





TAGS:  Side Items |

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