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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 190.9
  • Total Fat: 18.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.2 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 1.1 g

View full nutritional breakdown of baingan fry calories by ingredient
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baingan fry

Submitted by: SINDHUSAJU


Number of Servings: 3

Ingredients

    egg plant sliced long
    oil
    turmeric
    chilli
    coriander
    cumin seeds

Directions

heat oil add the cumin seeds once the splutter add the egg plant and fry till cooked then add the rest of the powders cook for some time

Serving Size: 3 servings of 0.5 cups






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