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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 167.6
  • Total Fat: 8.5 g
  • Cholesterol: 51.6 mg
  • Sodium: 178.1 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 15.3 g

View full nutritional breakdown of Crock pot paprikash calories by ingredient
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Crock pot paprikash

Submitted by: MAMALIZ4


Number of Servings: 10

Ingredients

    h

Directions



Serving Size: 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user MAMALIZ4.





TAGS:  Beef/Pork |

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