Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 192.6
- Total Fat: 4.4 g
- Cholesterol: 35.4 mg
- Sodium: 309.9 mg
- Total Carbs: 35.1 g
- Dietary Fiber: 1.5 g
- Protein: 4.2 g
View full nutritional breakdown of Fay's Banana Bread calories by ingredient
Fay's Banana Bread
Submitted by: FAYBEE3Introduction
This is pure & simple banana bread--heavy, moist & dark. Makes about 12 servings This is pure & simple banana bread--heavy, moist & dark. Makes about 12 servingsNumber of Servings: 12
Ingredients
-
3 small Bananas, mashed
2 Eggs, beaten
2 cups Flour
3/4 cup Sugar
Salt, 1 tsp
Baking Soda, 1 tsp
1/2 cup Walnuts,chopped
Directions
Prehat oven to 350 deg. Spray 8-1/2x4-1/2x2-1/2" loaf pan with non-stick spray. Mix the bananas and eggs together in a large bowl. Stir in the flour, sugar, salt & baking soda. Add the walnuts and blend. Put the batter in the pan and bake for 1 hour or until toothpick inserted in center comes out clean. Remove from the pan to a rack. Serve still warm or cooled, as you like it.
Number of Servings: 12
Recipe submitted by SparkPeople user FAYBEE3.
Number of Servings: 12
Recipe submitted by SparkPeople user FAYBEE3.
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