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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 360.4
  • Total Fat: 13.9 g
  • Cholesterol: 117.6 mg
  • Sodium: 608.6 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 6.1 g
  • Protein: 23.5 g

View full nutritional breakdown of Homemade Cheeseburgers calories by ingredient
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Homemade Cheeseburgers

Submitted by: EPYKINS


Number of Servings: 3

Ingredients

    Kirkland Lean Ground Beef
    Egg
    Garlic Powder
    Ground Pepper
    Parmesan Cheese
    Swiss Cheese
    Whole Wheat Bread

Directions

Preheat oven to 400 degrees. In a large mixing bowl, mix the ground beef, egg, garlic powder, ground pepper, and parmesan cheese. Shape three burgers from the mix and on a greased cookie sheet, flatten to desired size. Bake for 15 minutes or until center is desired shade of pink (or no pink for those who like their meat dead).

Serving Size: 3 Cheeseburgers

Number of Servings: 3

Recipe submitted by SparkPeople user EPYKINS.






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