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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 211.1
  • Total Fat: 2.7 g
  • Cholesterol: 71.6 mg
  • Sodium: 656.0 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 30.8 g

View full nutritional breakdown of Chicken Artichoke calories by ingredient
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Chicken Artichoke

Submitted by: BLUROSES


Number of Servings: 4

Ingredients

    2 boneless, skinless chicken breasts, cut into 2 inch pieces
    1 14 oz can Reese quartered artichoke hearts, drained and well rinsed
    1 10.75oz can Campbell's Healthy Request Cream of Mushroom Soup (condensed)
    2 oz. water

Directions

Put all ingredients in crockpot, cook on low 4-5 hours or on high 1-2 hours. Serve over pasta or rice.

Number of Servings: 4

Recipe submitted by SparkPeople user BLUROSES.





TAGS:  Poultry |

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