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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 245.1
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 766.6 mg
  • Total Carbs: 46.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.4 g

View full nutritional breakdown of oven brown rice calories by ingredient
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oven brown rice

Submitted by: ADRIANNA123


Number of Servings: 8

Ingredients

    1 cup uncooked brown rice
    1 cup beef broth
    1 14.5 oz chicken broth
    1/4 cup butter melted
    1 tsp garlic salt
    1 tsp seasoned salt

Directions

Put all ingredients in a casserole dish and bake uncovered for 60 minutes at 350 degrees.

Number of Servings: 8

Recipe submitted by SparkPeople user ADRIANNA123.





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