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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 277.2
  • Total Fat: 17.2 g
  • Cholesterol: 200.6 mg
  • Sodium: 434.3 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.9 g

View full nutritional breakdown of Fried shrimp calories by ingredient
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Fried shrimp

Submitted by: ONLY1NIKI


Number of Servings: 5

Ingredients

    1 large egg
    1 bag of jumbo shrimp
    About 1/3 cup of breader
    About 1/3 cup oil

Tips

So good, but I wouldn't mind a lighter recipe myself.


Directions

Coat shrimp in the egg-beaten
Then coat in breader
Then fry until golden brown

Serving Size: About 5 ea

Number of Servings: 5

Recipe submitted by SparkPeople user ONLY1NIKI.





TAGS:  Fish |

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