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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 129.2
  • Total Fat: 4.4 g
  • Cholesterol: 40.0 mg
  • Sodium: 479.6 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 13.3 g

View full nutritional breakdown of Low Carb Turkey Chilli calories by ingredient
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Low Carb Turkey Chilli

Submitted by: BREN0507


Number of Servings: 8

Ingredients

    ground turkey
    chili powder
    cumin
    garlic
    onion
    peppers
    black pepper
    salt
    water
    diced canned tomato
    crushed canned tomato

Directions

Dice pepper and onion, then put all ingredients in slow cooker add chilli, cumin, salt, and pepper to taste. cook for 5 to 6 hrs till thick and done

Serving Size: 8 4oz cups serving

Number of Servings: 8

Recipe submitted by SparkPeople user BREN0507.






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