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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 438.1
  • Total Fat: 24.7 g
  • Cholesterol: 128.1 mg
  • Sodium: 85.8 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 4.4 g
  • Protein: 26.0 g

View full nutritional breakdown of My Meatloaf calories by ingredient
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My Meatloaf

Submitted by: FIT_ARTIST


Number of Servings: 8

Ingredients

    800 grams lean ground beef
    2 cups rolled oats
    2 eggs
    1 tbsp oregano
    1 tbsp minced garlic
    1 tbsp red pepper flakes
    1/4 cup dried chives

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Directions

mix everything in a bowl. Put in a cassarole dish. Bake at 350 for about an hour

Number of Servings: 8

Recipe submitted by SparkPeople user HAWGWILD1.






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