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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,191.4
  • Total Fat: 55.3 g
  • Cholesterol: 350.3 mg
  • Sodium: 2,009.8 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 103.8 g

View full nutritional breakdown of Cream cheese chicken calories by ingredient
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Cream cheese chicken

Submitted by: MORG5099

Introduction

Crockpot recipe for meal to be put over noodles or rice or possibly even mashed cauliflower Crockpot recipe for meal to be put over noodles or rice or possibly even mashed cauliflower
Number of Servings: 1

Ingredients

    4 chicken breasts
    8 oz cream cheese
    1/2 c white wine
    2 tbsp italian seasoning
    1 can low fat/sodium cream of mushroom soup

Directions

Mix all ingredient together and cook on low for 7 hours. Serve over noodles or other similar type food.

Serving Size: 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user MORG5099.






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