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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 183.4
  • Total Fat: 10.0 g
  • Cholesterol: 37.7 mg
  • Sodium: 470.3 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 11.6 g

View full nutritional breakdown of Bolognaise! calories by ingredient
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Bolognaise!

Submitted by: BRJAMA


Number of Servings: 8

Ingredients

    *Italian Sausage, pork, 2 link, 4/lb
    *Ground Beef 93% Lean, 8 oz
    *Culinary Circle Arrabbiata Pasta Sauce, 2 cup
    *Big Y Tomatoe Paste (2 Tbsps = Serv/6 oz can = about 5 Servs), 5 tbsp
    Red Wine,

Directions

brown sausage and beef together and season to taste with salt, onion and garlic. Add jar of arrabbiatta and tomato paste. Add wine. simmer until noodles are done.

Serving Size: makes approx 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BRJAMA.






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