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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 116.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,602.0 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 8.0 g

View full nutritional breakdown of Fajita Marinade calories by ingredient
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Fajita Marinade

Submitted by: TRINDELA


Number of Servings: 1

Ingredients

    Kikkoman Low Sodium Soy Sauce
    Lemon Juice
    Lime Juice
    Pepperoncini Juice
    Scallions chopped
    Pepperoncini chopped
    Garlic minced
    Seasoned Pepper

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Directions

Mix Ingredients Together & Pour Over Meat for 1(+) Hours

Serving Size: Makes enough Marinade for 2lbs Meat

Number of Servings: 1

Recipe submitted by SparkPeople user TRINDELA.






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