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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,153.7
  • Total Fat: 179.5 g
  • Cholesterol: 7.2 mg
  • Sodium: 10,546.0 mg
  • Total Carbs: 354.9 g
  • Dietary Fiber: 41.9 g
  • Protein: 43.9 g

View full nutritional breakdown of Nachos (Snack) calories by ingredient
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Nachos (Snack)

Submitted by: XCROSS94

Introduction

A bunch of nachos for the ocassion, party, in a bar, etc. for the friends! A bunch of nachos for the ocassion, party, in a bar, etc. for the friends!
Number of Servings: 1

Ingredients

    Ingredientes: (1 porción)
    • 500gr de totopos
    • 240gr de salsa de queso cheddar
    • 120gr (3 pzas) de jitomate
    • 117gr (1 pza) de cebolla
    • 113gr (1 pza) de aguacate
    • 100gr de chiles jalapeños en vinagre
    • Sal C/S

Tips

It's for 4 to 5 people, just calculate the quantities if you want more or less!


Directions

Preparación

• Se pican el jitomate, la cebolla, el aguacate en cubos, mezclar cuidadosamente y agregar sal al gusto. Reservar
• En el recipiente a servir se sirven los totopos y se vierte el queso para nachos encima, se colocan los chiles por encima de los nachos y se coloca la salsa pico de gallo a un lado como guarnición.

Serving Size: Serve the bunch of nachos in a bowl or a extended plate

Number of Servings: 1

Recipe submitted by SparkPeople user XCROSS94.






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