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Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,176.7
- Total Fat: 39.6 g
- Cholesterol: 1,417.3 mg
- Sodium: 6,058.4 mg
- Total Carbs: 98.4 g
- Dietary Fiber: 12.2 g
- Protein: 105.2 g
View full nutritional breakdown of boo chin geh (korean vegetable pancake, 1240g total) calories by ingredient
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boo chin geh (korean vegetable pancake, 1240g total)
Ingredients
-
-503g imitation crab
-326g zuchinni
-125g carrot
-155g onion
-18g garlic
-35g jalapeno
-310 (5) jumbo eggs
-1tbsp evoo
-1/3 tsp salt
Directions
-chop ingredients and mix together with egg. season with salt. pan fry by the spoonful. serve.
Number of Servings: 1
Recipe submitted by SparkPeople user VIDAEBELA.
Number of Servings: 1
Number of Servings: 1
Recipe submitted by SparkPeople user VIDAEBELA.
Number of Servings: 1
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