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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,176.7
  • Total Fat: 39.6 g
  • Cholesterol: 1,417.3 mg
  • Sodium: 6,058.4 mg
  • Total Carbs: 98.4 g
  • Dietary Fiber: 12.2 g
  • Protein: 105.2 g

View full nutritional breakdown of boo chin geh (korean vegetable pancake, 1240g total) calories by ingredient
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boo chin geh (korean vegetable pancake, 1240g total)

Submitted by: VIDABELA


Number of Servings: 1

Ingredients

    -503g imitation crab
    -326g zuchinni
    -125g carrot
    -155g onion
    -18g garlic
    -35g jalapeno
    -310 (5) jumbo eggs
    -1tbsp evoo
    -1/3 tsp salt

Directions

-chop ingredients and mix together with egg. season with salt. pan fry by the spoonful. serve.

Number of Servings: 1

Recipe submitted by SparkPeople user VIDAEBELA.





TAGS:  Side Items |

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