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Nutritional Info
  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 181.7
  • Total Fat: 3.0 g
  • Cholesterol: 21.9 mg
  • Sodium: 206.6 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.7 g

View full nutritional breakdown of Easy Banana Muffins calories by ingredient
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Easy Banana Muffins

Submitted by: RENEE1114

Introduction

Quick and easy way to use up your over ripe bananas. Quick and easy way to use up your over ripe bananas.
Number of Servings: 17

Ingredients

    Bananas
    cake mix
    eggs
    cinnamon
    caramel bits

Directions

Mix all ingredients together to make a thick batter. Line a muffin pan or two with papers and spray them with cooking spray. Fill with batter and bake 40 minutes at 350 degrees. i spray the papers because the caramel bits stick really badly and the spray helps.

Serving Size: this makes 17 muffins

Number of Servings: 17

Recipe submitted by SparkPeople user RENEE1114.






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