Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 298.4
- Total Fat: 18.0 g
- Cholesterol: 57.7 mg
- Sodium: 589.0 mg
- Total Carbs: 15.7 g
- Dietary Fiber: 2.2 g
- Protein: 18.4 g
View full nutritional breakdown of Shepherds Pie calories by ingredient
Shepherds Pie
Submitted by: CINDYSIOUXIntroduction
warm and satisfying warm and satisfyingNumber of Servings: 8
Ingredients
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Ground beef
Cheddar cheese
Onion
olive oil
broth
milk
butter
peas
cream of (something soup) I used chicken
Directions
brown ground beef drain and rinse with Hot Hot water set aside. Add olive oil and onion to pan, caramelized onion add beef, peas, onion soup and stir until combined. Pour into a 9 by 9 cooking dish top with cheese and mashed potatoes (Mashed potatoes 1 1/3 cup potato flakes, 1 2/3 cup broth 2/3 cup milk 1 tbsp of butter mix liquid ingredients in a microwave safe dish and cook for 3 minutes or until warm add potato flakes, fluff with fork)
Number of Servings: 8
Recipe submitted by SparkPeople user CINDYSIOUX.
Number of Servings: 8
Recipe submitted by SparkPeople user CINDYSIOUX.
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Member Ratings For This Recipe
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Very Good
