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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 68.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 85.4 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.4 g

View full nutritional breakdown of Portabella Marinara Sauce calories by ingredient
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Portabella Marinara Sauce

Submitted by: SLI2013


Number of Servings: 8

Ingredients

    Publix Tomato Sauce, 29 oz
    Hunts Diced Tomato Rosemary and Oregano, 14.5 oz
    Green Pepper - Raw, chopped, 1 cup
    Celery, raw, 1 stalk, large (11"-12" long) Diced
    Red Onion Raw, 0.5 cup Diced
    Portabella Mushrooms, 227 grams ( 8 oz ) Sliced
    Garlic, 1 clove crushed
    Pepper, red or cayenne, .25 tsp
    Oregano, ground, 2 tsp

Directions

put all ingredients in sauce pan, cover, simmer for about 4 hrs or longer. dish over your favorite pasta

Serving Size: makes about 8 1cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SLI2013.






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