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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 65.7
  • Total Fat: 4.8 g
  • Cholesterol: 17.0 mg
  • Sodium: 164.0 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.4 g

View full nutritional breakdown of Beef and Onion cheeseball calories by ingredient
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Beef and Onion cheeseball

Submitted by: KAD43065


Number of Servings: 18

Ingredients

    2 packages light cream cheese, softened
    1 envelope dry Lipton Onion Soup mix
    1 package buddig chipped beef, chopped

Directions



Serving Size: Makes 18-1 oz servings

Number of Servings: 18

Recipe submitted by SparkPeople user KAD43065.






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