Vegetable Crab SoupSubmitted by: DRC2205
IntroductionKitty's Recipe Kitty's Recipe
2 28 oz. Cans Red Pack Tomatoes, diced
1 14 oz can beef stock
1 onion, diced
1 package of Lipton chicken noodle soup
1/2 cup diced celery
8 oz. french cut green beans
3-4 cups water
Old Bay Seasoning, salt, pepper
Bring to a boil, then simmer for 60 minutes.
Add crab meat, simmer until heated, about 10 minutes.
Number of Servings: 20
Recipe submitted by SparkPeople user DRC2205.