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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 208.5
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 626.7 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 9.9 g
  • Protein: 16.3 g

View full nutritional breakdown of Vegetarian Chili Black Bean Chili (Quorn, Slow Cooker, Crock Pot) calories by ingredient
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Vegetarian Chili Black Bean Chili (Quorn, Slow Cooker, Crock Pot)

Submitted by: MPODOWITZ

Introduction

Just yum! Just yum!
Number of Servings: 8

Ingredients

    Quorn Chik'n tenders, 2 bags
    Bush's Beans Black, Reduced Sodium, 3 cups, drained
    2 Sweet potato, cubed
    3 cups Pacific Natural Foods Organic Low Sodium Vegetable Broth
    Mrs Dash No Sodium Chili Mix, 1 packet

Directions



Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MPODOWITZ.






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