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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 210.2
  • Total Fat: 9.2 g
  • Cholesterol: 48.7 mg
  • Sodium: 934.1 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 15.1 g

View full nutritional breakdown of BBQ Onions & Sausage calories by ingredient
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BBQ Onions & Sausage

Submitted by: DJABEND


Number of Servings: 4

Ingredients

    1 13 oz. pkg. Hillshire Farms Turkey Smoked Sausage
    2 large onions, sliced and separated into rings
    1 tsp. canola oil
    1/4 cup KC Masterpiece Original BBQ Sauce
    1/4 cup water

Tips

Can also add garlic, celery or peppers with the onions.


Directions

Heat canola oil in large skillet. Cook onions in oil until soft, stirring occasionally. Slice sausage in thin, coin-like slices. Add sausage, BBQ sauce and water to the onions. Stir well and simmer until heated through and liquid has thickened slightly.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DJABEND.






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