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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 199.6
  • Total Fat: 15.6 g
  • Cholesterol: 56.7 mg
  • Sodium: 52.2 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.4 g

View full nutritional breakdown of Skillet Lasagna calories by ingredient
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Skillet Lasagna

Submitted by: HAUNTEDSOUL


Number of Servings: 6

Ingredients

    1 lb lean ground beef
    1 small onion (chopped)
    3 Cloves Garlic (minced)
    1 can diced tomatoes (undrained)
    1-1/4 cup water
    8 oz tomato sauce
    1 tbsp dried parsley flakes
    1 tsp dried basil leaves
    1 tsp dried oregano leaves
    1 tsp salt
    2-1/2 cup broken up whole wheat lasagna noodles
    1 cup fat free cottage cheese
    1/4 cup fat free grated Parmesan cheese
    Dash Basil and Pepper (optional)
    1 egg
    Shredded fat free mozzarella cheese for garnish

Directions

In a large skillet, brown beef with onions and garlic. Drain.
Add tomatoes, water, tomato sauce, parsley, basil, oregano, and salt.
Stir in uncooked pasta.
Bring to a boil, stirring occasionally.
Reduce heat, cover and simmer for 20 minutes or until pasta is tender.
Combine cottage and Parmesan cheeses.
Mix in the egg.
Sprinkle in basil and pepper to taste.
Drop cheese mixture by rounded tablespoons onto pasta mixture.
Cover and cook for 5 minutes more.
Sprinkle with shredded mozzarella and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user HEATHERBYNUM906.





TAGS:  Beef/Pork |

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Member Ratings For This Recipe

  • Don't forget about your local butchers. Ground beef can be had at 98% fat free from them. And if you limit your meat usage... it comes out comparable to non-locally sourced meat. Keep your money in your LOCAL communities! - 1/29/13

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  • this recipe contains pasta so it would have to carbs - 9/30/10

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  • I made a few changes - used 93% ground turkey instead of ground beef, crushed tomatoes instead of diced, no onions, extra garlic, and I added some crushed red pepper for some zing. We also skipped the ricotta - kids don't like ricotta. Very good dish. - 1/20/10

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  • So good my son asked for the recipe! Even the grandkids loved it! Definately on my list for repeats - 3/22/09

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  • My family really liked this! I used ground turkey instead of beef and cut the calories to 274! - 11/11/08

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  • Perfect to make on a weeknight and the kids loved it. Adding some veggies and / or serving with a salad makes this totally guilt free dinner enjoyment for the whole family. Definitely getting added to my regular meal rotation! - 10/15/08

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  • Awesome would have again. Thanks for the recipe. - 8/26/08

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  • I made this yesterday. Loved it! Lasagna is one of my favorite foods, and it's good to know that I can make a lighter, healthier version. Thanks for sharing!! - 7/24/08

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  • I made with ground turkey and it was so yummy :) thanks for the recipe! - 7/16/08

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  • It was pretty good, but next time I'll season the meat before adding all the other stuff because it was a little bland. Also, I'm thinking about adding some broccoli and spinach for a little extra color, texture, flavor and an additional vegetable serving. - 6/27/08

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  • Very Good
    0 of 1 people found this review helpful
    My family enjoyed it. My husband was glad that i tried the recipe. My son who doesn't like lasagna ate a serving. - 6/8/08

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