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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 327.2
  • Total Fat: 13.8 g
  • Cholesterol: 58.3 mg
  • Sodium: 68.4 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 21.6 g

View full nutritional breakdown of 1770 Meatloaf revised calories by ingredient
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1770 Meatloaf revised

Submitted by: JENEEOBRIEN

Introduction

Per slice
327cals
14fat
2 carbs
21.6 protein
Per slice
327cals
14fat
2 carbs
21.6 protein

Number of Servings: 16

Ingredients

    2 tablespoons good olive oil
    2 cups chopped Spanish onion (1 large)
    1 1/2 cups small-diced celery (2 stalks)
    1 pound ground beef
    1 pound ground veal
    1 pound ground pork
    1 tablespoon chopped fresh flat-leaf parsley
    1 tablespoon chopped fresh thyme leaves
    1 tablespoon chopped fresh chives
    3 extra-large eggs, lightly beaten
    2/3 cup whole milk
    2 tablespoons kosher salt
    1 tablespoon freshly ground black pepper

    Read more at: http://www.foodnetwork.com/recipes/ina-garten/1770-house-meatloaf-recipe/index.html?oc=linkback

Directions



Serving Size: 2 meatloaves, 16 slices

Number of Servings: 16

Recipe submitted by SparkPeople user JENEEOBRIEN.






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