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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 272.7
  • Total Fat: 22.2 g
  • Cholesterol: 316.9 mg
  • Sodium: 305.5 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 12.2 g

View full nutritional breakdown of Savory Sweet Potato Breakfast Casserole calories by ingredient
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Savory Sweet Potato Breakfast Casserole

Submitted by: STEPHINTX2

Introduction

A flavorful alternative to higher carbohydrate potato and bread-based breakfast casseroles. A flavorful alternative to higher carbohydrate potato and bread-based breakfast casseroles.
Number of Servings: 8

Ingredients

    12 large eggs
    3/4 of a 5" sweet potato
    1/4 cup Gorgonzola Cheese
    1 med yellow onion
    3 cloves garlic
    1 TBSP Extra-Virgin Olive Oil
    3/4 Cup Parmesan Cheese
    1 8 TBSP stick of salted butter

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Directions

Saute onion and garlic in the oil. Shred the sweet potato and mix. Beat eggs with a mix and pour over the potato mixture. Mix parmesan cheese fairly thoroughly and top with gorgonzola cheese.

Serving Size: Cut into 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user STEPHINTX2.






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