- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 203.2
- Total Fat: 10.9 g
- Cholesterol: 11.2 mg
- Sodium: 196.2 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 0.8 g
- Protein: 4.6 g
Georgene's Decadent Peanut Butter Chocolate Chip PieSubmitted by: **SUZY**
IntroductionDelicious Freezer Pie Delicious Freezer Pie
One Fifty-Fifty Sugar Free Graham Cracker Pie Crust (9")
1/2 Cup PB2 Peanut Butter Powder
1/2 Cup Granulated Splenda
8 ounces low fat cream cheese (Neuchaftel), softened
1 12 -ounce tub Sugar Free Cool Whip, thawed
1/2 Cup Splenda-Sweetened Mini Chocolate Chips
2 Tablespoons Monin O'Free Chocolate Syrup Topping
Pour filling into prepared sugar free graham cracker crust an top with the chocolate syrup. For an extra-decadent look, swirl the chocolate syrup with a knife throughout the pie.
Makes 12 generous or 16 small servings. This is rich, so a small serving may be what you want.
Freeze for at least four hours. Remove from freezer for about 5-10 minutes before serving.
Number of Servings: 12
Recipe submitted by SparkPeople user **SUZY**.