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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 111.2
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 83.6 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.5 g

View full nutritional breakdown of Zesty Italian Fried Red Potato calories by ingredient
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Zesty Italian Fried Red Potato

Submitted by: STARTINGOVER03


Number of Servings: 4

Ingredients

    1 tbsp olive oil
    2 tbsp no salt butter or margarine
    1 lb red potatoes
    1tsp garlic, minced
    1 tsp itailian seasonings
    salt and pepper to taste

Directions

Take and cut up red potatoes, washed and cut into bite size pieces, put in pot and boil for 5 minutes of until fork tender
strain and place aside
place oil and margarine, garlic, and italian season until fuse together then put potatoes, season with pepper& salt. Fry 15 - 20 min until brown on both sides. Serve you can sprinkle on parmesan cheese but make sure you add the calories. Yummo!!!!!!!!!!

Number of Servings: 4

Recipe submitted by SparkPeople user ANEWME55.






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Member Ratings For This Recipe

  • Was very good! My husband really liked it and I'll be sure to enjoy the left overs for lunch tomorrow! - 1/29/09

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  • Delicious! I had a baked version of this, and was very pleased how this turned out (not having to use the oven). I used 1 Tbsp light marg w/ the oil, and garlic clove--it needed about 3/4 tsp of salt (I used 8-10 potatoes)... - 9/22/08

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  • Made it tonight and everyone loved it. Probably doesn't need the butter, just an extra bit of evoo. Yum! - 4/4/08

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