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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 87.5
  • Total Fat: 2.2 g
  • Cholesterol: 40.1 mg
  • Sodium: 258.8 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 16.1 g

View full nutritional breakdown of Turkey Breakfast Sausage calories by ingredient
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Turkey Breakfast Sausage

Submitted by: SEESKO


Number of Servings: 16

Ingredients

    2 lbs. ground turkey
    4 teaspoon ground ginger
    1 1/2 teaspoons salt
    1 teaspoon dried sage
    1/4 teaspoon cayenne pepper
    1 1/2 teaspoons ground black pepper

Tips

freeze


Directions

mix ing.
form patties
cook in frying pan til done

Serving Size: 12





TAGS:  Poultry |

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