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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 136.8
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.1 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.4 g

View full nutritional breakdown of Peanut Butter Banana Crunch calories by ingredient
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Peanut Butter Banana Crunch

Submitted by: JOMARRA

Introduction

Satisfying snack that's quick and easy to make Satisfying snack that's quick and easy to make
Number of Servings: 2

Ingredients

    2 rice cakes
    1 tbsp of Peanut Butter
    1 medium banana

Directions

Spread a half tbsp of peanut butter over each rice cake. Sprinkle with splenda, if desired. Place banana slices on top. Makes two servings.

Number of Servings: 2

Recipe submitted by SparkPeople user JOMARRA.






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