Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 131.5
- Total Fat: 7.7 g
- Cholesterol: 12.2 mg
- Sodium: 78.5 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 0.6 g
- Protein: 0.9 g
View full nutritional breakdown of Easy Toffee calories by ingredient
Easy Toffee
Submitted by: WILLWORK4STAMPSNumber of Servings: 30
Ingredients
-
15 graham crackers
1 1/2 sticks butter
1 cup brown sugar, packed
1/4 chopped pecans
1 cup chocolate chips
Directions
Spray pan, line with foil. Place graham crackers on foil. Boil butter and sugar together until thick and bubbly (about 3 minutes). Pour over crackers. Bake at 350 until bubbly - about 10 minutes. Top with chocolate chips. Spread the chocolate when it starts melting. Top with chopped pecans.
Number of Servings: 30
Recipe submitted by SparkPeople user WILLWORK4STAMPS.
Number of Servings: 30
Recipe submitted by SparkPeople user WILLWORK4STAMPS.
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