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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 363.3
  • Total Fat: 24.1 g
  • Cholesterol: 91.7 mg
  • Sodium: 635.3 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 25.8 g

View full nutritional breakdown of Healthy Mac and Cheese calories by ingredient
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Healthy Mac and Cheese

Submitted by: HANNAHBOBANA


Number of Servings: 4

Ingredients

    butter
    flour
    cheese
    pasta
    milk

Directions

make as like regular mac and cheese

Number of Servings: 4

Recipe submitted by SparkPeople user HANNAHBOBANA.






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