Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 278.4
- Total Fat: 16.8 g
- Cholesterol: 73.1 mg
- Sodium: 608.9 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 0.5 g
- Protein: 20.6 g
View full nutritional breakdown of CHICKEN CASSEROLE calories by ingredient
CHICKEN CASSEROLE
Submitted by: AYDAN@MADSMOMIntroduction
CHICKEN CHICKENNumber of Servings: 8
Ingredients
-
2 cups egg noodles
1 can cream of celery
1 cup cubed cooked chicken
8 0z shredded mozerella
8 oz shredded cheddar
1 oz 2% milk
Directions
pre heat oven to 350 degrees. prepare noodles per instructions on bag, mix all ingredients in 3 qt casserole dish, bake for 1 hr.
8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JMCLAIN17073.
8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JMCLAIN17073.
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