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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 203.2
  • Total Fat: 3.8 g
  • Cholesterol: 11.7 mg
  • Sodium: 147.2 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 5.6 g
  • Protein: 6.3 g

View full nutritional breakdown of Boiled Dill Potatoes calories by ingredient
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Boiled Dill Potatoes

Submitted by: JKSPUDS


Number of Servings: 12

Ingredients

    Potatoes
    Dill weed
    Butter
    Cheese I used Kroger 4 cheese Mexican blend 2% milk

Directions

Boil potatoes until done. Mix together melted butter and dill. Pour over potatoes. Cover with Cheese. Put in oven on broil for about 2 minutes. Salt to taste.

Serving Size: 2/3 cup






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