
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 60.8
- Total Fat: 5.0 g
- Cholesterol: 5.3 mg
- Sodium: 128.4 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.8 g
- Protein: 0.8 g
View full nutritional breakdown of Cole Slaw calories by ingredient
Cole Slaw
Submitted by: KLAYZEENumber of Servings: 8
Ingredients
-
4 cups shredded cabbage
.5 cup Kraft Light Mayonnaise
1 TBS cider vinegar
2 TBS skim milk
1 TBS splenda
pinch of black pepper
Directions
Mix together. Makes approx 8 1/2-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KLAYZEE.
Number of Servings: 8
Recipe submitted by SparkPeople user KLAYZEE.
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