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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 404.4
  • Total Fat: 11.1 g
  • Cholesterol: 120.5 mg
  • Sodium: 1,651.2 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 5.3 g
  • Protein: 40.9 g

View full nutritional breakdown of Best Chicken Pot Pie ever calories by ingredient
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Best Chicken Pot Pie ever

Submitted by: JRSYGRL4


Number of Servings: 4

Ingredients

    chicken (remove all chicken from a rotisserie chicken or for a lower fat version just use canned chicken breast.

    2 cans campbell's soup cream of chicken soup (98% fat free)

    1 can campbell's soup cream of mushroom soup (98% fat free)

    one package frozen mixed vegetables

    Optional: serve with either pie crust (flaky) or low fat crescent rolls

Tips

I like to serve with pie crust or low fat crescent rolls


Directions

bake at 350 until bubbles (about 45 minutes)

Serving Size: 4-5 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JRSYGRL4.






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