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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 305.2
  • Total Fat: 31.9 g
  • Cholesterol: 112.7 mg
  • Sodium: 106.6 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.4 g

View full nutritional breakdown of Sugar Free No Bake Cheesecake calories by ingredient
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Sugar Free No Bake Cheesecake

Submitted by: KANSASDEB

Introduction

Low Carb Cheesecake Low Carb Cheesecake
Number of Servings: 4

Ingredients

    4 ounces cream cheese
    1 cup heavy whipping cream
    2 tbsp Splenda
    1 tbsp Erythitol
    5 drops lemon flavor stevia liquid
    1/2 tsp fresh lemon juice
    1/4 tsp grated lemon zest
    1/4 tsp lemon flavoring

Directions

Soften cream cheese to room temperature. Add lemon juice and zest to cream cheese. Beat until soft and creamy. Add whipping cream beat until it begins to thicken. Add sweetners. Beat until thick. Add lemon flavoring if needed to taste. Pour into individual serving dishes.

Makes 4 servings. 3.9 carbs per serving.

Number of Servings: 4

Recipe submitted by SparkPeople user KANSASDEB.






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