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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 200.1
  • Total Fat: 12.0 g
  • Cholesterol: 42.5 mg
  • Sodium: 772.3 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 11.8 g

View full nutritional breakdown of Homemade Spaghetti Sauce calories by ingredient
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Homemade Spaghetti Sauce

Submitted by: ADUSSEAU


Number of Servings: 8

Ingredients

    1 lb Ground Beef
    15 oz Tomato Sauce
    14.5 oz Petite Diced Tomatoes
    6 oz Tomato Paste
    2 tbsp Garlic
    2 tsp Mrs. Dash

Directions

1. Brown the ground beef. Drain the fat.
2. Add all other ingredients. Stir.
3. Reduce heat and cover with lid.
4. Allow to simmer, stirring occasionally.
5. Serve with favorite pasta or rice dish.


Serving Size: Makes 8 1/2-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user ADUSSEAU.






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