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4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 119.2
  • Total Fat: 3.8 g
  • Cholesterol: 26.6 mg
  • Sodium: 256.6 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.5 g

View full nutritional breakdown of McDonald's Pancakes calories by ingredient
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McDonald's Pancakes

Submitted by: MOIRALEIGH

Introduction

These really taste like Micky D's, Dan's favorite. Not the healthiest, but these probably have fewer preservatives than the original. These really taste like Micky D's, Dan's favorite. Not the healthiest, but these probably have fewer preservatives than the original.
Number of Servings: 8

Ingredients

    2/3 cup 7-up
    1 egg
    1 tablespoon sugar
    1 tablespoon oil
    1 1/2 cups Heart Smart Bisquick (or any dry biscuit mix)

Directions

Put all ingredients into a blender. Blend on high speed a few seconds until smooth.


Let stand 10 minutes before using 1/4 cup batter for each pancake on hot, oiled griddle, browning each side. Makes 8 to 10 pancakes.


Number of Servings: 8

Recipe submitted by SparkPeople user MOIRALEIGH.






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Member Ratings For This Recipe

  • I'm not sure they tasted like McDonald's, but my family sure did love them! I will be making these again. - 10/27/08

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  • Delicious and the texture was very fluffy. I added vanilla and used Canola oil. The 7-up made for an interesting taste. - 7/13/08

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