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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 104.8
  • Total Fat: 1.2 g
  • Cholesterol: 41.2 mg
  • Sodium: 121.2 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 17.7 g

View full nutritional breakdown of Slow cooker chicken & Veggies calories by ingredient
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Slow cooker chicken & Veggies

Submitted by: LINDAPFLUG


Number of Servings: 3

Ingredients



    Chicken Breast, no skin, 3 unit
    Frozen vegtables, 1 bag
    Cabbage, fresh, 2 cup, shredded

Directions

Put all in slow cooker and cook for five hours on high....

Number of Servings: 3

Recipe submitted by SparkPeople user LINDAPFLUG.






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