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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 540.0
  • Total Fat: 27.0 g
  • Cholesterol: 52.5 mg
  • Sodium: 1,057.5 mg
  • Total Carbs: 54.1 g
  • Dietary Fiber: 8.6 g
  • Protein: 17.9 g

View full nutritional breakdown of Quick green enchiladas calories by ingredient
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Quick green enchiladas

Submitted by: STACEYEXLEY

Introduction

Pepper Rita going to Casrope or enchilada sauce over top then salsa bake at 400 for 30 minutes add cheese and olives return back to oven for five minutes Pepper Rita going to Casrope or enchilada sauce over top then salsa bake at 400 for 30 minutes add cheese and olives return back to oven for five minutes
Number of Servings: 8

Ingredients

    Ingredients:
    *La Palma Green Chile Enchilada Sauce
    *Herdez Salsa Verde GREEN SALSA,
    Amy's cheddar cheese burrito,
    Lindsay natural sliced black Olives,
    *Sargento Mexican Blend Cheese, 2 cup
    Daisy Brand - Sour Cream Pure & Natural,

Directions



Serving Size: Makes four servings two burritos each

Number of Servings: 8

Recipe submitted by SparkPeople user STACEYEXLEY.






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