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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 85.8
  • Total Fat: 4.0 g
  • Cholesterol: 38.3 mg
  • Sodium: 95.3 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 11.1 g

View full nutritional breakdown of Taco Meat calories by ingredient
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Taco Meat

Submitted by: MRSWIZBANG1


Number of Servings: 12

Ingredients

    ground turkey 1lb
    lean ground beef 1/2 lb
    garlic
    onions
    taco seasoning

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Directions



Serving Size: serve 12 1.5 tablesoons each taco

Number of Servings: 12

Recipe submitted by SparkPeople user MRSWIZBANG1.






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