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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 291.5
  • Total Fat: 16.4 g
  • Cholesterol: 173.0 mg
  • Sodium: 591.5 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 30.2 g

View full nutritional breakdown of SALMON PATTIES calories by ingredient
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SALMON PATTIES

Submitted by: JAGS42


Number of Servings: 4

Ingredients

    1 14 OZ. CAN RED SALMON,2 EGGS. 1/2 CUP PANKO BREAD CRUMBS

Directions

COMBINE ALL INGREDIENTS AND FORM INTO 4 PATTIES. ADD 2 TBSP OLIVE OIL TO SKILLET FRY PATTIES UNTIL GOLDEN BROWN ON EACH SIDE

Serving Size: 4 3.5OZ PATTIES

Number of Servings: 4

Recipe submitted by SparkPeople user JAGS42.





TAGS:  Fish | Dinner | Fish Dinner |

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