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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 64.7
  • Total Fat: 5.1 g
  • Cholesterol: 5.3 mg
  • Sodium: 136.4 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.8 g

View full nutritional breakdown of Horseradish Cole Slaw calories by ingredient
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Horseradish Cole Slaw

Submitted by: SUCHANUT

Introduction

a little zing a little zing
Number of Servings: 8

Ingredients

    Cabbage, fresh, 4 cup, chopped
    Carrots, raw, .25 cup, grated
    Celery seed, .5 tsp
    Cider Vinegar, 2 tbsp
    *Sucralose (like Splenda), 2 tsp
    Kraft Mayo Light Mayonnaise (Mayo), 8 tbsp
    *Horseradish, 1 tbsp

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Directions

Shred the cabbage and grate the carrots. Disolve the splenda in the vinegar. Mix all the ingredients. Chill and allow the flavors to blend.

Makes 8 1/2-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SUCHANUT.






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