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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 212.2
  • Total Fat: 9.3 g
  • Cholesterol: 80.7 mg
  • Sodium: 120.0 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 29.3 g

View full nutritional breakdown of Easy Salmon calories by ingredient
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Easy Salmon

Submitted by: STERNENFEE

Introduction

Quick and easy baked salmon Quick and easy baked salmon
Number of Servings: 6

Ingredients

    6 (4 oz) Salmon Fillets
    1 Package Dry Italian Dressing Mix
    1/2 cup water
    2 tbsp lemon juice
    1 cup mushrooms

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter one 9x13 inch baking dish.
2. In a cup, combine salad dressing mix, water and lemon juice.
3. Arrange salmon fillets in a single layer in the prepared baking dish. Pour the water mixture over the top and place the sliced mushrooms over the salmon.
4. Bake, covered, for 15 minutes. Remove cover and bake for an additional 15 minutes, basting with cooking liquids.

Number of Servings: 6

Recipe submitted by SparkPeople user STERNENFEE.





TAGS:  Fish | Dinner | Fish Dinner |

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