
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 124.0
- Total Fat: 0.8 g
- Cholesterol: 5.4 mg
- Sodium: 334.7 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 0.0 g
- Protein: 12.8 g
View full nutritional breakdown of cheese cake calories by ingredient
cheese cake
Submitted by: NAOMILLSNumber of Servings: 12
Ingredients
-
cream cheese
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user NAOMILLS.
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