Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 181.8
- Total Fat: 8.3 g
- Cholesterol: 64.2 mg
- Sodium: 720.4 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 2.3 g
- Protein: 18.4 g
View full nutritional breakdown of Chicken Divan calories by ingredient
Chicken Divan
Submitted by: YANKEEM0MNumber of Servings: 8
Ingredients
-
6 boneless skinless chicken thighs, cut up
2 cans 98% fat free cream of chicken soup
1lb pkg frozen broccoli
1.5 cups sharp shredded cheddar (2% milk)
Directions
Layer in a casserole dish in this order:
chicken pieces
broccoli
cream of chicken soup (undiluted)
cheese
Bake in 350* oven for 20-25 minutes until chicken is cooked & cheese is bubbly (I use a clear casserole dish so I can see the chicken).
Best served over rice (rice not included in calorie count.
Number of Servings: 8
Recipe submitted by SparkPeople user YANKEEM0M.
chicken pieces
broccoli
cream of chicken soup (undiluted)
cheese
Bake in 350* oven for 20-25 minutes until chicken is cooked & cheese is bubbly (I use a clear casserole dish so I can see the chicken).
Best served over rice (rice not included in calorie count.
Number of Servings: 8
Recipe submitted by SparkPeople user YANKEEM0M.
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